CO2 Data

  • Beef (beef herd)

    Possible CO2e per person-year

    3,470.400 kg

    1 kilogram

    289.2 kg CO2e

  • Gasoline

    Possible CO2e per person-year

    3,463.200 kg

    1 liter

    2.886 kg CO2e

  • Flying by plane

    Possible CO2e per person-year

    2,664.000 kg

    1 kilometer

    0.222 kg CO2e

  • Beef (dairy herd)

    Possible CO2e per person-year

    1,130.400 kg

    1 kilogram

    94.2 kg CO2e

  • 1 kW Electricity

    Possible CO2e per person-year

    1,130.040 kg

    1 hour

    0.258 kg CO2e

  • Pork

    Possible CO2e per person-year

    760.000 kg

    1 kilogram

    76 kg CO2e

  • Grains

    Possible CO2e per person-year

    675.000 kg

    1 kilogram

    27 kg CO2e

  • Lamb Meat

    Possible CO2e per person-year

    400.000 kg

    1 kilogram

    200 kg CO2e

  • Fish (farmed)

    Possible CO2e per person-year

    300.000 kg

    1 kilogram

    60 kg CO2e

  • Poultry Meat

    Possible CO2e per person-year

    285.000 kg

    1 kilogram

    57 kg CO2e

  • Shower

    Possible CO2e per person-year

    145.404 kg

    1 minute

    0.115 kg CO2e

  • Milk

    Possible CO2e per person-year

    128.000 kg

    1 liter

    3.2 kg CO2e

  • Eggs

    Possible CO2e per person-year

    105.000 kg

    1 kilogram

    42 kg CO2e

  • Palm Oil

    Possible CO2e per person-year

    58.400 kg

    1 liter

    7.3 kg CO2e

  • Cheese

    Possible CO2e per person-year

    44.000 kg

    1 kilogram

    110 kg CO2e

  • Soybean Oil

    Possible CO2e per person-year

    37.800 kg

    1 liter

    6.3 kg CO2e

  • Peanuts

    Possible CO2e per person-year

    12.000 kg

    1 kilogram

    12 kg CO2e

  • Tomatoes

    Possible CO2e per person-year

    10.500 kg

    1 kilogram

    2.1 kg CO2e

  • Peas

    Possible CO2e per person-year

    4.000 kg

    1 kilogram

    4 kg CO2e

  • Bananas

    Possible CO2e per person-year

    3.240 kg

    1 kilogram

    0.9 kg CO2e

  • LED Lightbulb (7W)

    Possible CO2e per person-year

    3.200 kg

    1 hour

    0.002 kg CO2e

  • Nuts

    Possible CO2e per person-year

    3.000 kg

    1 kilogram

    3 kg CO2e

  • Olive Oil

    Possible CO2e per person-year

    2.430 kg

    1 liter

    5.4 kg CO2e

  • Apples

    Possible CO2e per person-year

    2.400 kg

    1 kilogram

    0.4 kg CO2e

  • Citrus

    Possible CO2e per person-year

    2.400 kg

    1 kilogram

    0.4 kg CO2e

  • Ferry

    Possible CO2e per person-year

    2.257 kg

    1 kilometer

    0.113 kg CO2e

  • Berries

    Possible CO2e per person-year

    2.250 kg

    1 kilogram

    1.5 kg CO2e

  • Tofu

    Possible CO2e per person-year

    2.000 kg

    1 kilogram

    20 kg CO2e

  • Root Vegetables

    Possible CO2e per person-year

    2.000 kg

    1 kilogram

    0.4 kg CO2e

  • Rapeseed Oil

    Possible CO2e per person-year

    1.710 kg

    1 liter

    3.8 kg CO2e

  • Sunflower Oil

    Possible CO2e per person-year

    1.620 kg

    1 liter

    3.6 kg CO2e

  • Soymilk

    Possible CO2e per person-year

    1.200 kg

    1 liter

    1 kg CO2e

  • Brassicas

    Possible CO2e per person-year

    1.000 kg

    1 kilogram

    0.5 kg CO2e

  • Onions

    Possible CO2e per person-year

    0.400 kg

    1 kilogram

    0.5 kg CO2e

  • Leeks

    Possible CO2e per person-year

    0.040 kg

    1 kilogram

    0.5 kg CO2e